NEW IDEAS

Thanks to the instrinsic innovation of the food industry and to the know-how acquired in the different international markets, F&P can collaborate with the most enterprising of Customers to assist them in realizing their new ideas, through the R&D of recipes, prototypes and new production plants.

  • Study and development of pilot plants
  • Realization of prototype plants
  • Scale-up of pilot plants
  • Development of new products
  • Research and use of new ingredients
  • Development of new technologies
  • Laboratory trials
  • Staff training on new recipes and/or pilot plants
  • Product labelling
  • Nutritional tables and ingredient lists

Once the “new idea” is developed, we don’t leave the Inventor alone but we remain at his side to help him in solving any incidental issues and to bring improvements and further innovation.